Spiked Cider Sangria

A Taste of Tradition

Sangria has its roots in Spain, where it has been enjoyed for centuries. Traditionally made with red wine and a variety of fruits, this versatile drink has evolved into countless variations across the globe. Our Spiked Cider Sangria takes inspiration from the classic recipe but gives it a seasonal twist by incorporating the flavors of fall. The combination of crisp apples, juicy pears, and zesty oranges, paired with the warmth of cinnamon and the sweetness of apple cider, creates a cocktail that is both refreshing and comforting.

Whether you're hosting a cozy gathering or simply enjoying a quiet evening at home, this sangria is sure to impress.

What You'll Need

To create this delicious Spiked Cider Sangria, gather the following ingredients:

• White Wine: A dry white wine serves as the base of this cocktail, providing a crisp and refreshing flavor that balances the sweetness of the cider and fruits.

• Apple Cider: The star of the show! Fresh apple cider adds a rich, sweet flavor that embodies the essence of fall.

• Brandy: A splash of brandy enhances the drink's warmth and complexity, making it perfect for chilly evenings.

• Apple: Sliced apples not only add a beautiful pop of color but also infuse the sangria with their sweet, crisp flavor.

• Pear: Juicy pear slices bring a subtle sweetness and a lovely texture to the mix.

• Orange: Fresh orange slices add a zesty brightness that complements the other flavors beautifully.

• Cinnamon Stick: A fragrant cinnamon stick infuses the sangria with warm, spicy notes that are synonymous with autumn.

• Club Soda: For a touch of effervescence, club soda is added just before serving, giving the sangria a refreshing fizz.

Why You'll Love This Recipe

1. Easy to Make:

This Spiked Cider Sangria is incredibly simple to prepare. Just mix, chill, and serve! It’s perfect for both novice and experienced mixologists.

2. Customizable:

Feel free to get creative! You can swap out the fruits based on your preferences or what you have on hand. Try adding pomegranate seeds for a pop of color or swapping in some seasonal berries for a twist.

3. Perfect for Any Occasion:

Whether it’s a fall gathering, Thanksgiving dinner, or a cozy night in, this sangria fits right in. It’s a crowd-pleaser that will have your guests coming back for more.

4. Make Ahead:

This cocktail can be made in advance, allowing the flavors to meld beautifully. Just add the club soda right before serving to keep it bubbly.

Tips for Substitutions and Variations

• Wine: If you prefer a sweeter sangria, opt for a sweeter white wine like Riesling or Moscato.
• Fruits: Experiment with different fruits! Try adding cranberries for a tart kick or even some sliced peaches for a summer twist.
• Spices: For an extra layer of flavor, consider adding a few cloves or a star anise to the mix.
• Non-Alcoholic Version: For a family-friendly option, simply omit the brandy and wine, and replace them with more apple cider and a splash of sparkling water.

Serving Suggestions

To serve your Spiked Cider Sangria, follow these simple steps:

1. Chill: After mixing your ingredients, allow the sangria to chill in the refrigerator for at least 2 hours. This step is crucial for letting the flavors meld together beautifully.

2. Add Fizz: Just before serving, pour in the club soda for that refreshing fizz. Adjust the amount based on your preference for bubbles.

3. Presentation: Serve the sangria over ice in a large glass or pitcher. Garnish with additional fruit slices and a cinnamon stick for a beautiful presentation.

4. Pairing: This sangria pairs wonderfully with a variety of foods. Consider serving it alongside a charcuterie board, roasted vegetables, or even a pumpkin pie for dessert.