Cornell Cocktail: A Classic with a Frothy Twist

Not as well-known as a Martini or a Negroni, yet it enjoys a devoted following for its unique blend of flavors and textures. This drink's name hails from the prestigious Cornell University, although its exact origins remain a bit of a mystery. It serves as an elegant homage to the Ivy League institution, symbolizing both sophistication and a dash of academic zest. The use of egg white harkens back to the early 20th century, when bartenders began adding it to cocktails for its delightful foam and smooth texture.

Cornell Cocktail Recipe

What You'll Need to Make the Recipe

Gin

The backbone of this cocktail is gin, celebrated for its complex mix of botanicals. The juniper-forward spirit provides an aromatic foundation that beautifully complements the other ingredients. Use a quality gin to elevate the nuanced flavors of this drink.

Lemon Juice

Freshly squeezed lemon juice adds a much-needed zing and tanginess to the Cornell Cocktail. Its citrusy brightness cuts through the botanicals of the gin, balancing the drink while adding a refreshing acidity.

Maraschino Cherry

The maraschino cherry is more than just a garnish; its subtle sweetness and slight hint of almond flavor provide a delightful counterpoint to the cocktail's tartness. It ties all the other elements together, creating a cohesive taste experience.

Egg White

Egg white is the star ingredient that gives this cocktail its signature frothy texture. When shaken vigorously with the other ingredients, it creates a silky, smooth mouthfeel and an impressive foam cap. Fear not; modern egg whites are safe to use and add an irresistible creaminess to the drink.

Why You’ll Enjoy the Cornell Cocktail

The Cornell Cocktail is the perfect blend of elegance and flavor complexity. It's a versatile drink that suits a variety of occasions, from festive gatherings to quiet evenings at home. The frothy texture from the egg white adds an unexpected delight, while the balance of citrus and sweetness makes for a refreshing sip.

Substitutions

  • Gin: If gin isn't your favorite, you can substitute it with a botanical vodka to maintain a similar complexity.
  • Lemon Juice: Lime juice works as an alternative, though it changes the flavor profile slightly.
  • Maraschino Cherry: Luxardo cherry syrup can be used for a richer, deeper sweetness.
  • Egg White: Vegan options include aquafaba (the liquid from a can of chickpeas), which froths up similarly to egg whites.

Cornell Cocktail Recipe

Type of Glass

Cocktail Glass

Ingredients

  • 1 1/2 oz.
  • 1/2 tsp.
  • 1 tsp. Maraschino Cherry
  • 1 Egg White

Directions

  1. Shake all ingredients vigorously with ice so the egg white froths
  2. Strain into a cocktail glass and serve. 

The Cornell Cocktail may be a lesser-known gem, but once you’ve had a taste, it’s sure to become a favorite.