Brandy Manhattan Recipe

This drink embodies the elegance of the classic cocktail culture while introducing the unique characteristics of brandy, which is made from fermented fruit juice, usually grapes. Brandy has a rich history that dates back to the 12th century and was originally created as a method of preserving wine for long voyages. Over the years, it has evolved into a beloved spirit enjoyed neat, on the rocks, or in cocktails like the Brandy Manhattan.

Why You’ll Love the Brandy Manhattan

The Brandy Manhattan is the ideal drink for various occasions—from intimate gatherings to celebratory toasts. Its smooth and velvety texture, combined with the subtle sweetness of the maraschino cherry juice and the herbal notes from the sweet vermouth, creates a harmonious blend that is both refreshing and satisfying. The addition of bitters adds depth and complexity, making it a cocktail that can be savored slowly, allowing the flavors to unfold with each sip.

This drink is particularly appealing to those who may find traditional whiskey cocktails too strong or harsh. The brandy softens the edges, offering a more approachable option that still retains the sophistication of a classic cocktail. Additionally, the visuals of the Brandy Manhattan are enticing, with its deep ruby color showcased beautifully in a whiskey sour glass. Topped with a maraschino cherry, it becomes a feast for the eyes as well as the palate.

What You'll Need to Make the Brandy Manhattan

Maraschino Cherry Juice

Maraschino cherry juice serves as the foundation of the Brandy Manhattan's sweetness. This vibrant, red juice is derived from maraschino cherries, which are often preserved in sugar and syrup. The juice not only adds a rich color to the drink but also contributes a delightful sweetness that balances the bitterness from the bitters and the herbal notes from the sweet vermouth.

Substitution: You can substitute maraschino cherry juice with grenadine for a similar sweetness and color, although it will provide a different flavor profile. Alternatively, a splash of cherry liqueur can also enhance the cherry flavor while adding depth to the drink.

Maraschino Cherry

The maraschino cherry is the quintessential garnish for the Brandy Manhattan. This bright, candied cherry adds a pop of color and a touch of sweetness, enhancing the overall drinking experience. Beyond its aesthetic appeal, the maraschino cherry also provides a burst of flavor when bitten into, complementing the smoother taste of the brandy.

Substitution: If you’re looking for a more natural option, consider using a fresh cherry (when in season) or a preserved cherry in syrup. These alternatives will provide a more authentic cherry flavor, though they may lack the signature sweetness of their maraschino counterparts.

Bitters

Bitters are a crucial component in many classic cocktails, including the Brandy Manhattan. They add complexity and depth, balancing out the sweetness of the maraschino cherry juice and sweet vermouth. In this cocktail, a few dashes of aromatic bitters introduce a hint of spice and herbal notes, which can elevate the drink's overall profile.

Substitution: If you don’t have aromatic bitters on hand, you can use orange bitters for a citrusy twist, or even a dash of Peychaud’s bitters, which brings a slightly different flavor.

Sweet Vermouth

Sweet vermouth, a fortified wine flavored with various botanicals, is essential for achieving the rich, complex flavors of the Brandy Manhattan. Its sweetness and herbal qualities complement the smoothness of the brandy, making it a perfect pairing. The addition of sweet vermouth also contributes to the drink's beautiful color.

Substitution: If you prefer less sweetness, you could opt for dry vermouth instead, but be aware that this will change the drink's flavor profile significantly. Alternatively, a sweetened red wine can be used in a pinch, although it may not have the same depth of flavor.

Brandy

Brandy is the star of the Brandy Manhattan. Known for its smoothness and rich flavors that can include notes of fruit, spice, and oak, brandy adds a luxurious quality to the cocktail. Whether you’re using a VS (Very Special) or an aged brandy, the spirit’s inherent sweetness and warmth are what make this drink so appealing.

Substitution: If you don’t have brandy, you could use cognac, which is a type of brandy from the Cognac region of France. Alternatively, an aged rum can mimic the smooth sweetness of brandy, creating a different yet delightful cocktail experience.

Water

Water is used in the Brandy Manhattan primarily to dilute the drink slightly and bring all the flavors together. This small amount makes the cocktail more enjoyable by softening the sweetness and allowing the other flavors to shine through.

Substitution: Instead of water, you could use club soda for a slightly effervescent version, which can add a refreshing twist to the cocktail.

Enjoying the Brandy Manhattan

Whether you're enjoying a quiet evening at home, hosting friends for a cocktail night, or celebrating a special occasion, the Brandy Manhattan offers a delightful alternative to traditional cocktails. Its balanced flavor profile and elegant presentation make it a versatile choice for all types of gatherings.

This cocktail can also be easily customized to suit personal taste preferences, making it a fantastic option for both seasoned cocktail enthusiasts and those new to mixology. So gather your ingredients, ice up your glass, and enjoy creating this classic twist on a time-honored favorite. Cheers to the Brandy Manhattan!